Who? Orval Brewery

What? Production of cheese and beer

Where? Orval (near Florenville), located within the Abbey

When? Created in 1931 to fund the extensive works to reconstruct Orval Abbey


22 million bottles produced annually

85% of the beer produced is destined for the Belgian market

Cheese has been made at the Abbey since 1928
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Brasserie d’Orval

Who? Nestlé Waters Benelux

What? Bottling plant

Where? Gantauffet business park at Etalle

When? Established in the province of Luxembourg since 1991


500,000 bottles produced on a daily basis at the Etalle site

3000 ha of protected perimeter around the source
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Nestle Waters Benelux

“The advice and recommendations of IDELUX have made all the difference.”

At the time we established our Arlon plant in 1989, IDELUX was an essential partner for the realisation of the project. Today, we are still working with them. We export our products to more than 40 countries.
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