Who? Orval Brewery
What? Production of cheese and beer
Where? Orval (near Florenville), located within the Abbey
When? Created in 1931 to fund the extensive works to reconstruct Orval Abbey
22 million bottles produced annually
85% of the beer produced is destined for the Belgian market
Cheese has been made at the Abbey since 1928
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Who? Nestlé Waters Benelux
What? Bottling plant
Where? Gantauffet business park at Etalle
When? Established in the province of Luxembourg since 1991
500,000 bottles produced on a daily basis at the Etalle site
3000 ha of protected perimeter around the source
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“The advice and recommendations of IDELUX have made all the difference.”
At the time we established our Arlon plant in 1989, IDELUX was an essential partner for the realisation of the project. Today, we are still working with them. We export our products to more than 40 countries.
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